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Hanyu 1986

Hanyu 1986 is a Japanese whiskey produced by the Hanyu Distillery. It was the first whiskey to be made in Japan since the end of World War II. The whiskey is made from a blend of malt and grain whiskies, and is aged in a combination of American and Japanese oak casks. The whiskey is characterized by a smooth and mellow flavor, with notes of honey, spice, and oak. It is a popular choice among whiskey enthusiasts, and has won awards at the International Spirits Challenge.

Type
Single Malt
Country
Japan
Distillery
Hanyu
Bottler
Hanyu
Age
--
Strength
57.00
Volume
700
Bottles
--
Cask type
1st Hogshead 2nd Bourbon Barrel